having a problem smoking my food

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Tuesday, 26 May 2009 03:00

Posted by kevin on May 25, 2009 at 18:21:05:

I hope someone can help me, I have been smoking my food using charcoal and cherry wood. I smoke my food for 8-10 hours. When we eat, the food has a very bad aftertaste, almost taste like lighter fluid aftertaste, but I sm not usign lighter fluid. Not sure why I am getting this tatse, happens in all my foods, ribs, brisket, or pork. Please help.